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| Food Safety in Catering Food Safety in Manufacturing Food Safety in Retail |
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Call for details of open courses in your area. This course is suitable for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Everyone who works with food has a special responsibility for safeguarding the health of consumers and to ensure that the food they serve or sell is perfectly safe to eat. Contact us for details of open courses in your area or visit our NEWS page for details of forthcoming courses.
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Course Outline
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